Description

This amber-colored beer has a medium, candy-like caramel malt sweetness. With hints of stone fruit at the finish, this ale is sure to please your taste buds. Have a taste of our Burning Barn Irish Red Ale on Saturday, February 29th from 11 am-4 pm. This beer pairs perfectly with our Maple Pepper Bacon Flatbread, Bedda Chedda Burger and Buffalo Chicken Wings!

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