Responsible for teaching culinary arts courses and assessing learning outcomes in the Culinary Arts program. Assignments may include alternative delivery methods, evening courses, and multiple sites. Must demonstrate excellence in teaching and service. Must demonstrate a commitment to the mission and values of the community college.

VIEW / APPLY ONLINE https://eicc.peopleadmin.com/postings/2414
$51,618 for first year, summers off

MINIMUM REQUIREMENTS: Possess an associate degree in culinary and have at least 3,000 hours of recent and relevant work experience in the culinary field.