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- Efficiently clean tables of dirty dishes, linen, silverware, and transport to kitchen.
- Responsible for accurately setting tables.
- Keep work area clean, including moving tables and chairs, clearing tables, dusting, mopping, sweeping, etc.
- Assist with seating guests and serve guests as needed.
- Assure an environment which emphasizes cooperation, communication, and teamwork with all departments.
- Support compliance with all internal procedures and regulatory requirements, including those associated with underage and intoxicated guests.
- Support current law and policy to provide a work environment free from illegal and discriminatory behavior.
- Complete job duties with minimal supervision, maintain acceptable attendance, and use appropriate judgment.
- Job duties, tasks, work hours, work requirements, and other duties as assigned may be added or changed at any time.
